A peach is a peach, or is it?A Palisade Peach is not just a peach. Ask anyone from Western Colorado or anyone who has ever tasted a fresh Palisade Peach and they will tell you tales of plump, juicy, colorful tree ripened peaches that you can not resist. I moved to Colorado 20 years […]
Knowing Cuisinart Coffee Grinder Troubleshooting will come in handy whenever your machine stops working. We all know that grinding fresh beans and making a cup of coffee from them is the best feeling to start the day. Cuisinart is making that experience to be more enjoyable with their line of coffee grinders. The manufacturer assures […]
Who does not love eating tres leches cake Safeway? Everyone knows that Safeway is one of the finest bakeries in California and they have numerous great cakes and desserts to serve to its customers. Of course, one of the most popular cakes made by the bakery is the tres leches cake. The old-fashioned cake filled […]
Mixing drinks when hosting parties is a must, that’s why learning Olive Garden Green Apple Moscato Sangria recipe will help. This refreshing wine cocktail mixture is loved by many, and is one of Olive Garden’s signature cocktails. It is a blend of pineapple juice, chilled Moscato, and Granny Smith green apple. Enjoying this recipe in […]
Rudy’s BBQ sauce recipe is a signature sauce from Rudy’s Country Store and Bar-B-Q. The restaurant was built in Leon Springs, one of the many districts in San Antonio of Texas in 1989. The privately owned restaurant serves turkey, brisket, beef, ribs, pulled pork, sausages, ribs, and breakfast tacos. It also offers side dishes such […]
If you want a refreshing beverage, just follow this B Pina Colada recipe. Enjoy your time while stretching your body under the sun will require a sweet company. This famous cocktail, B Pina Colada, is an alternative cocktail that you could enjoy beneath the heat of sun. Well, B Pina Colada cocktail is easily made […]
by Suzanne Hanzl | Jul 22, 2017 | Book Club | 0 Comments “She was passionate about cooking and in love with the idea of creating a place for other dreamers to come and learn the culinary arts.” The Beekeeper’s Ball, Susan Wiggs 2014. In all fairness, I was drawn to this book after reading […]
Never has there been a more important time than now to get back in the kitchen. Statistically speaking we are raising the first generation to not out live their parents. Exercise is not the only answer to a better life. Home cooking is key. Eliminating processed foods and incorporating heathly whole foods into our meal […]
by Suzanne Hanzl | Dec 18, 2015 | Recipes | 0 Comments 2015 Christmas Menu Avocado Crème Filled Eggs with Pomegranate Arils Gravlax on Rye Toasts with a Mustard Dill Cream Winter Pomegranate Salad with Fig Vinaigrette Bulgur Wheat Salad with Fresh Herbs, Lemon and Pomegranate Seeds Whole Roasted Prime Rib Brandy Au Jus… by […]
by Suzanne Hanzl | Jul 12, 2017 | The Daily Sentinel | 0 Comments Remember the Play-Doh Fuzzy Pumper Barber and Beauty Shop crazy hair growing set from the 1970’s? Well, after two years of collecting dust on the shelf, I finally whipped out my spiralizer and flashed back to the 70’s while making zucchini […]
by Suzanne Hanzl | Jul 15, 2017 | Kitchen Tips, Recipes | 0 Comments Do you want to know what is stupid good? (I don’t care for the term stupid – it’s actually prohibited in our home but I am quoting one of my students here). Thai Peanut Sauce. Ah, Thai Peanut Sauce. Not only […]
by Suzanne Hanzl | Jul 15, 2017 | Kitchen Tips, Recipes | 0 Comments Do you want to know what is stupid good? (I don’t care for the term stupid – it’s actually prohibited in our home but I am quoting one of my students here). Thai Peanut Sauce. Ah, Thai Peanut Sauce. Not only […]
by Suzanne Hanzl | Jul 22, 2017 | Book Club | 0 Comments “She was passionate about cooking and in love with the idea of creating a place for other dreamers to come and learn the culinary arts.” The Beekeeper’s Ball, Susan Wiggs 2014. In all fairness, I was drawn to this book after reading […]
You may have seen, heard or read some of the hype surrounding the One Book, One Mesa County book selection this year. If not, you should look in to it. I was excited to hear that the book for 2016 was a culinary read — “Kitchens of the Great Midwest” by J. Ryan Stradal — […]
